Sunday, June 5, 2011

Joies de Vivre




Orange roses, brought home for their radiant color, and their stems cut down to fit a painted Italian pitcher (in which there would be chilled Soave or Orvieto on a table set for lunch on Lake Como—grilled lake trout, maybe, and ravioli with butter and sage).




image:  Christie B. Cochrell, Orange Roses

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